Appetizers
September 9, 2008
Undaunted, Paragary and Mikuni Set Openings

Despite the soft economy, restaurants continue to open, though not at the pace of a few years ago. Nonetheless, before the end of the month two prominent Sacramento restaurant groups are to open new restaurants, though one won't be as easy to get to as the other:

- Cosmo Cafe, the latest concept to spring from the Paragary Restaurant Group, is to open to the public Sept. 30 in a former Woolworth's at 10th and K. The complex, called The Cosmopolitan, also is to house a cabaret run by California Musical Theatre, and the Social Nightclub. Inspired by traditional New York delis, Cosmo Cafe will feature lunch, dinner, takeout, cabaret and late-night service and menus. The opening dinner menu is to include such "small plates" as marinated hamachi with apple, ginger and radish ($12), duck-leg confit with endive, walnuts and raisins ($13), and house-cured salmon pastrami with rye toasts and deviled egg ($10), while entrees are to include a bread pudding of mushrooms and butternut squash ($16), corned beef and savoy cabbage with fingerling potatoes and a mustard sauce ($17), and a "Cosmo burger" with caramelized onions ($12). Scott Rose, a former Paragary chef who lately has been executive chef at Paul Martin's American Bistro in Roseville, returns to Sacramento to run the Cosmo kitchen.

- Just before Cosmo Cafe is to debut, Mikuni Japanese Restaurant & Sushi Bar is to open its seventh location, and its first outside California. This Mikuni will be part of the Park Meadows "retail resort" in Lone Tree on the southern outskirts of Denver. The "grand opening" is Sept. 27, though the restaurant could be operating earlier, says Derrick Fong, Mikuni's CEO. Other branches of Mikuni in the works are Davis next spring and Las Vegas in the fall of 2009. Company officials also are scouting Portland, Ore., for a prospective site.

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