Let's talk turkey. Well, sort of.
While much of the nation's culinary attention will be tuned to turkey in coming weeks, there are households that (take a deep breath) don't eat turkey on Thanksgiving.
We know you're out there and we want to talk to you for a story.
Do you cook another poultry in its place? Celebrate with prime rib, rack of lamb, manicotti? Have you always wanted to try a Thanksgiving feast sans turkey but too scared of the anticipated backlash?
Whatever your harvest table holds, we'd love to hear about it. The story will be published in our Food & Wine section in mid-November.