I scream, you scream, we all scream for ... ice cream making classes from Ginger Elizabeth Chocolates! Ginger herself will teach the class on Saturday at the L Street Lofts (1818 L St., Sacramento), and you'll get the proverbial scoop on making ice cream, sorbet and other frozen desserts. The syllabus for this sweet sounding class goes something like this:
Classic Vanilla Bean Ice Cream - Tahitian vanilla beans in a traditional custard ice cream
Baked Alaska - Chocolate cocoa nib ice cream and white coffee ice cream
Strawberry Sorbet - Farm fresh strawberries in a refreshing sorbet
Homemade Ice Cream Sandwich - Gingersnap cookies with lemon ice cream
Plus ... a bonus chocolate tasting
The classes cost $35, and will run from 11 a.m. - 1 p.m. and 2:30 p.m. - 4:30 p.m. For more information: (916) 706-1738 or www.gingerelizabeth.com.