Appetizers
September 16, 2010
Gordon Biersch to debut new restaurant concept in Roseville

By Chris Macias
cmacias@sacbee.com

Looking to scarf down a pint of hefeweizen and some garlic fries in a jiffy? If so, you're the key demographic for Gordon Biersch Tavern, a new restaurant concept which will debut on Sept. 30 at the Westfield Galleria in Roseville. This scaled down version of the Gordon Biersch brew pub chain will feature its beers along with to-go packaging on many food items. The menu includes Kobe sliders, mahi mahi tacos, garlic fries and more.

"We are delighted to introduce the Gordon Biersch Tavern format at the Westfield Galleria in Roseville," said Allen Corey, Gordon Biersch's president and CEO, in a statement. "We believe this is a natural extension of our brand. We will continue with the same high quality, made-from-scratch menu and same level of service and hospitality in this concept."

Gordon Biersch Tavern will be located adjacent to the Galleria's food court, and open from 11 a.m. - 9 p.m. For more information: www.gordonbierschrestaurants.com.

Call The Bee's Chris Macias, (916) 321-1253.

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