Appetizers
January 11, 2011
The wine bar at Enotria is open, with an eye on Valentine's Day

By Allen Pierleoni
apierleoni@sacbee.com

After a 10-month-long, $1.5 million expansion and renovation, the pioneering Enotria Restaurant and Wine Bar opened today. The wine bar hosted a successful soft opening last week.

Though the formal dining room won't be serving until early February - to be marked with a grand opening - the diverse wine-bar menu now offers lunch and dinner - from soup, salad and small plates, to pasta, fish and rack of lamb. Enotria's motto: "Food made for wine made for food."

The art-deco wine bar hours are 11:30 a.m. to 10:30 p.m. Tuesdays through Fridays, 5 to 11 p.m. Saturdays, and 4:30 to 9 p.m. Sundays.

Enotria has plans for a special prix fixe dinner (5 to 9 p.m.) over the Valentine's Day weekend (Feb. 11 to 14). It's suggested that couples linger over dinner and candlelight in the main dining room, while singles may enjoy a more casual menu and less formal setting in the wine bar. For reservations: (916) 922-6792.

"The idea is there's something for everybody," said Enotria public-relations consultant Nancy Mallory. "You may even meet the love of your life."

Enotria is at 1431 Del Paso Blvd., Sacramento. Visit its website at www.enotria.com.

Call The Bee's Allen Pierleoni at (916) 321-1128.

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