April 11, 2013
Drewski to open second and third brick-and-mortar eateries

Thumbnail image for Drewski.jpg

In January, we told you about a new brick and mortar café in Folsom for Andrew Blaskovich, the food truck impresario behind Drewski's Hot Rod Kitchen. Blaskovich also runs the kitchen at Republic, the popular bar on 15th Street.

But before he could even open that second location, Blaskovich has worked out plans for a third - he's getting the keys Saturday and will be ready to start building out a full-service restaurant at McClellan Office Park (formerly McClellan Air Force Base). This Drewski's will begin serving lunch only but could expand its hours if demand warrants. Both this place and the one in Folsom are slated to open sometime in June, Blaskovich said Thursday.

The restaurant at McClellan will be up to 5,000 square feet and will have a large patio. Blaskovich plans to have a beer and wine license.

While some might consider McClellan off the beaten path, Blaskovich says 15,000 people work on the sprawling property, which converted to mostly non-military use after the air force base closed in 2001 (the U.S. Coast Guard continues to use the airport there). The restaurant will be at 5504 Dudley Ave. Unlike the Republic, which is a partnership, these two other brick-and-mortar eateries are by Blaskovich as a solo businessman.

Blaskovich is also set to launch a second food truck - decked out with a state-of-the-art $80,000 kitchen.

Since he the debut of his first food truck two years ago, cashing out his 401K from a corporate job to get started, Blaskovich has built a large following and enjoyed plenty of success with a variety of creative grilled sandwiches. Some days, he says, he is triple-booked for catering jobs. The McClellan restaurant, which has a large walk-in refrigerator, will also serve as a staging area for the trucks and catering businesses. Parking the trucks on site, he said, will save $1,100 a month.

"In terms of growth, when all of the entities are running on full steam, we're going to have 50 to 60 employees. I'd eventually like to have 100 employees," Blaskovich said.

The Folsom café, located in an office complex, will serve mostly employees who work on the property.

Blaskovich, who turns 40 this month and has a daughter, Hailey, at UC Santa Barbara, will mark the 2-year anniversary of his food truck at a Second Saturday event outside Spanish Fly Hair Garage on J Street near 17th.

On October 14, The Sacramento Bee will temporarily remove commenting from While we design the upgrade, we encourage you to tell us what you like and don't like about commenting on and other websites. We've heard from hundreds of you already and we're listening. Please continue to add your thoughts and questions here. We also encourage you to write Letters to the Editor on this and other topics.

Recommended Links

October 2013

Sun Mon Tue Wed Thu Fri Sat
    1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30 31    

Monthly Archives