Appetizers
June 17, 2013
Bootleggers and flappers at the Great Gatsby Extravaganza

gatsby.JPGAmerica has gone Jazz Age crazy ever since director Buzz Luhrmann released his movie version of writer F. Scott Fitzgerald's "The Great Gatsby," still in theaters (pictured).

Adding to the party is the publishing industry's release of new editions of what many academics regard as "the greatest American novel of the 20th century," compounded by several historical-fiction "autobiographies" and audiobooks as "told by" Zelda Fitzgerald, the novelist's wife.

Coming up on the local front is The Great Gatsby Extravaganza, a Jazz Age-themed dinner at 4 p.m. Sunday June 23 at 5412 Gibbons Drive, Carmichael.

The organizers invite you to "consort with flappers and bootleggers in the speakeasy...and get your engine revving with the Charleston" as a jazz band plays (there will be a dance contest).

As for appropriate dress, think the Roaring Twenties (there will also be a costume contest).

The dining part of it looks good: hors d'oeuvres (two kinds of bruschetta, dolmas, meatballs), caprese salad, fruited green salad, au gratin potatoes, sesame green beans, chicken breast stuffed with smoked cheese and arugula, smoked tri-tip with red wine reduction sauce, onion biscuits, and peach cobbler with vanilla gelato. Oh, and this: Along with wine, beer and sodas, martinis will be served, of course.

The special fund-raiser marks the new season for Camerata California, Sacramento's chamber choir (www.cameratacalifornia.net). Proceeds will help fund its Emerging Young Artist Scholarship program.

Tickets are $60; for more information and reservations: (916) 483-1386.

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